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Buffalo Style Calamari

Hot cherry peppers, gorgonzola cheese, golden fried.

Stuffed Mushrooms

Sausage, parmigiano, romano, mozzarella.

Fried Calamari

Lightly breaded, golden fried calamari.

Peroni Infused Mussels

Prince Edward mussels, Peroni italian lager, parsley pesto broth

Mozzarella Caprese Stack

House made fresh mozzarella, tomato, basil, arugola, balsamic reduction, toasted pistacio.

Buffalo Chicken Bites

Shredded chicken, cheddar cheese, spicy buffalo sauce, house made served with creamy blue cheese, celeery sticks

Zucchini Cakes

Panko crusted, ricotta and zucchini filling.

Soup of the Day
Tuscan Flat Bread

Sun dried tomato pesto, artichoke, kalamata olive, grilled chicken, goat cheese.

Entree Salads

Add Grilled Chicken 3.95 Add Shrimp 4.95 Add Steak 4.95


Orange segments, toasted pistachio and shaved Parmigiano with balsamic vinaigrette.

Caprino e Pera

Pear, walnuts and goat cheese served over mixed greens with a raspberry vinaigrette.


Crispy pancetta, dried cranberry and gorgonzola cheese with house vinaigrette.

Trattoria Salad

Mixed greens with grilled chicken, smoked pancetta, hardboiled egg, gorgonzola cheese and walnut.


Tender romaine hearts tossed with creamy Tuscan dressing and garlic croutons. Anchovies available on request.

Seared Ahi Salad

Mixed Greens, seared tuna, orange segment, red onion, cucumber, bell pepper, sesame ginger vinaigrette.


Penne Vodka

Our Famous Vodka Sauce.
Add Chicken 2.00 Add Shrimp 4.00

Rigatoni al Forno

Prosciutto, ricotta, mini meatballs, bocconcini, oven baked.

Cavatelli Barese

Sauteed broccoli rabe, fennel sausage, sundried tomato, garlic and oil.

Tagliatelle al Ragu

traditional meat sauce served over fresh egg tagliatelle pasta

Gnocchi Four Cheese

house made gnocchi with four cheese sauce and crispy pancetta.

Linguine with Clam Sauce

Red or white.

Wild Mushroom Ravioli

grape tomato, extra virgin olive oil, fresh herbs, and shaved parmigiano cheese.


Served with starch and vegetable of the day unless otherwise noted.

Frutti di Mare

Little neck clams, mussels, calamari and shrimp in a light plum tomato sauce over fresh fettucine pasta.

Braciole di Manzo

Braised beef, tomato demi glaze sauce over fettuccine.

NY Sirloin Monte Carlo

14 oz. strip topped with caramelized onions and mushrooms. Finished with a gorgonzola sauce.

Pork Chop Valdostano

Breaded pork chop stuffed with prosciutto and fontina cheese served with sauteed mushrooms in a sherry cream sauce.

Eggplant Rollatine

Fresh fried eggplant stuffed with ricotta impastata and mozzarella cheeses, baked with a marinara sauce. Served with a side of penne or linguine.

Peppercorn Seared Ahi Tuna

Garlic ginger lime sauce, grilled asparagus, sweet potato mash

Veal Saltimbocca

Tender scaloppine layered with prosciutto di Parma and fresh mozzarella. Served over sauteed spinach in a white wine sauce.

Chicken Parmigiana

Served with a side of penne or linguine.

Veal Parmigiana

Served with a side of penne or linguine.

Pollo Con Spinaci

Chicken with prosciutto, roasted red peppers and melted mozzarella. Served over spinach in a white wine sauce with a touch of tomato.

Side Dishes

Sauteed Broccoli Rabe
Crispy Polenta Fries
Mac and Cheese
Linguine or Penne with/

Tomato Sauce, Vodka Sauce, Clam Sauce, Alfredo Sauce, Bolognese Sauce, Garlic & Oil


Create Your Own Pizza 1.95 Each, 3 or More 1.50 Each

Sm.$10.95 Lg.$15.95

NY style Pizza

Sm.$11.95 Lg.$16.95

Fresh mozzarella, tomato and basil.

Kids Menu

Pasta with meatball
Mac and Cheese
Chicken Fingers with fries
Pasta Vodka Sauce